NIRA Chive Soup-Japanese Food

NIRA Chive Soup-Japanese Food:

It is a simple soup with garlic chives and egg. This soup can be flavored with miso, if you like.

Ingredients:

3 1/3 cup dashi soup, 2 oz, would cut NIRA (garlic chives) in inch lengths, 1/4 onions, thin sliced, 1 El El sake, 1 TL mirin, 1 egg, Pan soy sauce, 1/2 Beaten, salt

Preparation:

Put dashi soup and sake in a medium and boil over medium heat. Add chives and onions in the soup and let it simmer, until soft. Season with soy sauce and Mirin and again bring to a boil. Gradually pour beaten egg into the soup. Adjust the taste with salt. Stop the heat.